Description
A simple and quick drink recipe to potentially feel lighter after heavy meals by mixing baking soda with water.
Ingredients
Scale
- 1/4 teaspoon baking soda (food grade)
- 8 to 12 ounces water
- Optional: squeeze of lemon
- Optional: straw
Instructions
- In a full glass of water, add a small amount of baking soda.
- Stir until fully dissolved.
- Sip slowly, avoiding large amounts to prevent stomach upset.
Notes
Start with small amounts and use occasionally after heavy meals. Cold water can help with the taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 0
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: baking soda, health tips, beverage, digestion, quick drink