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Bariatric Jello Trick Before Meals


  • Author: chef-joudia
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Diet: Low-Calorie

Description

A simple and effective method to control portion sizes and curb snacking by consuming sugar-free jello before meals.


Ingredients

Scale
  • 1 or 2 boxes of sugar-free gelatin (any flavor)
  • Water (cold and boiling, based on box directions)
  • Small containers or cups with lids
  • Optional: a squeeze of lemon or lime for brightness

Instructions

  1. Boil water, dissolve the gelatin powder, then add cold water.
  2. Pour it into 6 to 8 small containers.
  3. Chill them until set.
  4. Eat one serving about 15 to 20 minutes before lunch and dinner.

Notes

Treat it like a tool for better meal management, not a strict diet rule. Keep flavors interesting to stay motivated.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 small cup
  • Calories: 50
  • Sugar: 0g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: bariatric, jello, portion control, meal prep, sugar-free