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Clear liquid bariatric jello in small cup

Bariatric Jello: Complete Post-Op Guide, Benefits, Recipes & Buying Tips


  • Author: Chef Joudia
  • Total Time: 8 minutes + chilling
  • Yield: 3 servings

Description

Delicious and bariatric-friendly high-protein jello fluff recipe perfect for post-op recovery. Easy to prepare, low in sugar, and supports fullness and protein needs.


Ingredients

1 cup boiling water

1 packet sugar-free flavored gelatin (e.g., strawberry)

3/4 cup plain Greek yogurt

1 scoop unflavored or vanilla protein powder

Optional: fresh berry garnish


Instructions

1. Dissolve the sugar-free gelatin packet in 1 cup boiling water. Stir well until completely dissolved.

2. Allow the gelatin to cool to room temperature but not set.

3. In a bowl, combine the cooled gelatin, Greek yogurt, and protein powder.

4. Whisk vigorously until smooth and fluffy.

5. Pour mixture into small serving cups and refrigerate for 2-3 hours until set.

6. Garnish with fresh berries if desired and serve chilled.

Notes

Use high-quality, plain Greek yogurt for best protein boost.

Choose a protein powder compatible with your post-op diet.

This jello fluff is an excellent snack or dessert option during the full liquid or soft food phases.

Store leftovers in an airtight container in the refrigerator for up to 4 days.

  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Category: Post-Op Snacks
  • Method: Whisk & Refrigerate
  • Cuisine: Healthy, Bariatric

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 90
  • Sugar: 2g
  • Sodium: 40mg
  • Fat: 1g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 0.3g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 5mg

Keywords: bariatric jello recipe, protein jello fluff, sugar free gelatin, post-op snack, high protein jello