Description
Delicious and bariatric-friendly high-protein jello fluff recipe perfect for post-op recovery. Easy to prepare, low in sugar, and supports fullness and protein needs.
Ingredients
1 cup boiling water
1 packet sugar-free flavored gelatin (e.g., strawberry)
3/4 cup plain Greek yogurt
1 scoop unflavored or vanilla protein powder
Optional: fresh berry garnish
Instructions
1. Dissolve the sugar-free gelatin packet in 1 cup boiling water. Stir well until completely dissolved.
2. Allow the gelatin to cool to room temperature but not set.
3. In a bowl, combine the cooled gelatin, Greek yogurt, and protein powder.
4. Whisk vigorously until smooth and fluffy.
5. Pour mixture into small serving cups and refrigerate for 2-3 hours until set.
6. Garnish with fresh berries if desired and serve chilled.
Notes
Use high-quality, plain Greek yogurt for best protein boost.
Choose a protein powder compatible with your post-op diet.
This jello fluff is an excellent snack or dessert option during the full liquid or soft food phases.
Store leftovers in an airtight container in the refrigerator for up to 4 days.
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Category: Post-Op Snacks
- Method: Whisk & Refrigerate
- Cuisine: Healthy, Bariatric
Nutrition
- Serving Size: 1/2 cup
- Calories: 90
- Sugar: 2g
- Sodium: 40mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 5mg
Keywords: bariatric jello recipe, protein jello fluff, sugar free gelatin, post-op snack, high protein jello
