Description
Delightful baked treats combining cherry filling and almond notes, perfect for festive gatherings or simple snacks.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup almond flour
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- 1/2 cup cherry jam
- Powdered sugar for dusting & icing
Instructions
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a bowl, mix flours and salt; set aside. Cream butter and granulated sugar until fluffy; add egg and extracts.
- Gradually mix in dry ingredients. Chill dough for 30 mins.
- Roll out, cut shapes, and bake for 12-15 mins until edges are golden.
- Cool, assemble with jam, and ice with powdered sugar mixture.
Notes
Chill the dough to prevent spreading. Use high-quality jam for best flavor.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Austrian
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: cookies, Linzer cookies, cherry, almond, baking, dessert