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Dr Ashton Gelatin Recipe


  • Author: chef-joudia
  • Total Time: 240 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A comforting and simple gelatin dessert infused with warm vanilla flavor, perfect for family gatherings or quiet afternoons.


Ingredients

Scale
  • 2 cups water
  • 2 tablespoons unflavored gelatin powder
  • ½ cup sugar (adjust to taste)
  • 1 teaspoon vanilla extract
  • Fresh fruits (optional, for garnish)

Instructions

  1. Warm the 2 cups of water in a small saucepan over low heat until hot but not boiling.
  2. Sprinkle the 2 tablespoons of unflavored gelatin powder over the warm water and let it bloom for a minute.
  3. Stir in the ½ cup of sugar until dissolved and the mixture looks glossy.
  4. Add 1 teaspoon of vanilla extract and stir for another minute.
  5. Pour the warm mixture into molds or shallow dishes and gently tap to release bubbles.
  6. Chill in the fridge for at least four hours until set.
  7. Garnish with fresh fruits, if desired, and serve.

Notes

For a richer base, consider adding a splash of cream or a teaspoon of butter. Adjust the vanilla to your preference for a stronger aroma.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 22g
  • Sodium: 20mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 46g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: gelatin, dessert, vanilla, family recipe, easy dessert