Description
Bright, chewy gummies infused with green tea, zesty lemon, and warming ginger, perfect for a light treat.
Ingredients
Scale
- 2 cups strong brewed green tea
- 1/4 cup fresh lemon juice
- 1/4 cup honey
- 2 tablespoons gelatin
- 1 tablespoon fresh ginger
Instructions
- Bloom gelatin in 1/4 cup cold water for 5 minutes until it feels spongy.
- Warm the brewed green tea gently and stir in honey until fully dissolved.
- Add grated ginger and lemon juice off-heat to preserve aroma.
- Add the bloomed gelatin to the warm mixture and stir until completely dissolved.
- Pour the liquid into molds and refrigerate for at least 2-3 hours until set.
- Dust with sugar or lemon zest and serve chilled.
Notes
Adjust sweetness and tartness according to personal preference. For a vegan version, substitute gelatin with agar-agar.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigerating
- Cuisine: Japanese
Nutrition
- Serving Size: 1 gummy
- Calories: 180
- Sugar: 14g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: gummies, green tea, lemon, ginger, dessert, healthy candy