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Hot Honey Pepperoni Ricotta Pizza


  • Author: chef-joudia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful twist on pizza featuring the sweet and spicy combination of hot honey, pepperoni, and creamy ricotta.


Ingredients

Scale
  • 1 pizza dough
  • Olive oil
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese, shredded
  • 1 cup pepperoni slices
  • Hot honey
  • Red pepper flakes
  • Fresh basil (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to the temperature recommended for your pizza dough.
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Place the rolled dough on a pizza stone or baking sheet.
  4. Brush the dough lightly with olive oil.
  5. Spread ricotta cheese evenly over the surface of the dough.
  6. Sprinkle shredded mozzarella cheese on top.
  7. Add pepperoni slices and sprinkle with red pepper flakes.
  8. Bake in the preheated oven according to dough instructions (typically 10-15 minutes), or until the crust is golden and the cheese is bubbly.
  9. Once out of the oven, drizzle hot honey over the pizza.
  10. Season with salt and pepper, and garnish with fresh basil if desired.
  11. Slice and serve hot, enjoying the sweet and spicy flavors!

Notes

For a creamier bite, choose whole milk ricotta for richness. Keep a small jar of red pepper flakes near the table for anyone who wants an extra spark.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 25mg

Keywords: pizza, hot honey, pepperoni, ricotta, family meal, comfort food, Italian cuisine