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Jello Candy Melts


  • Author: chef-joudia
  • Total Time: 25 minutes
  • Yield: 12 servings
  • Diet: Vegetarian

Description

Colorful and delightful homemade gelatin candies that are easy to make and perfect for sharing.


Ingredients

  • Jello gelatin mix
  • Water
  • Corn syrup
  • Powdered sugar
  • Vegetable oil
  • Food coloring (optional)
  • Candy molds
  • Vanilla (optional)
  • Fresh butter (optional)
  • Citric acid (optional)

Instructions

  1. In a mixing bowl, combine Jello gelatin mix and water according to package instructions.
  2. Heat the mixture in a microwave or on the stove until fully dissolved.
  3. Stir in corn syrup and powdered sugar to achieve a smooth consistency.
  4. If desired, add food coloring to the mixture for different shades.
  5. Pour the melted mixture into candy molds of your choice.
  6. Allow the candies to cool and solidify at room temperature or in the fridge for quicker results.
  7. Once set, remove the candies from the molds and enjoy your colorful, sweet treats!

Notes

Experiment with different shapes and flavors. Store candies in an airtight container to keep them fresh.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 4 candies
  • Calories: 100
  • Sugar: 20g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: jello, candy, kids, dessert, homemade