Description
A simple and creamy treat made with gelatin, almond milk, berries, and a hint of lemon. Perfect for family gatherings or quiet afternoons.
Ingredients
Scale
- 2 tbsp grass-fed unflavored gelatin
- 1 scoop collagen or whey protein powder (vanilla)
- 1 cup unsweetened almond milk
- 1 tbsp fresh lemon juice
- 1/4 cup raspberries or strawberries, mashed
- stevia or monk fruit sweetener (optional, to taste)
- a little extra vanilla (optional)
- fresh butter (optional)
Instructions
- Heat the almond milk gently in a saucepan over low heat until it begins to steam.
- Whisk in the unflavored gelatin until fully dissolved and the mixture turns glossy.
- Stir in the protein powder, lemon juice, mashed berries, and sweetener if using, and mix until smooth.
- Pour the mixture into small glass jars or silicone molds, being careful to keep the surface even.
- Refrigerate for 2 to 3 hours until fully set.
Notes
Feel free to experiment with different fruits and flavors. For dairy-free options, use almond milk as the base. Jars can be stored in the refrigerator for up to three days.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Refrigerating
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 0mg
Keywords: gelatin, dessert, family recipe, easy dessert, protein dessert