Description
A simple, cozy, and surprisingly satisfying drink made from blended rice and water, perfect for a light snack or breakfast.
Ingredients
Scale
- 1 cup cold cooked rice
- 2 to 2.5 cups cold water
- Pinch of salt
- 1/2 teaspoon cinnamon (for Classic Cinnamon Vanilla version)
- Few drops of vanilla (for Classic Cinnamon Vanilla version)
- Squeeze of lemon (for Lemon Ginger Refresher version)
- Pinch of grated ginger (for Lemon Ginger Refresher version)
- 4 to 6 strawberries or a small handful of frozen strawberries (for Strawberry Cream version)
- 1 teaspoon cocoa (for Mocha Breakfast Sip version)
- Splash of cold coffee (for Mocha Breakfast Sip version)
- Banana slices or berries (for Protein Boost Bowl Style version)
Instructions
- For the Classic Cinnamon Vanilla version, blend cold cooked rice with cold water, salt, cinnamon, and vanilla until smooth, then strain if desired.
- For the Lemon Ginger Refresher, add lemon juice and ginger to the blended mixture.
- For the Strawberry Cream variant, blend the rice mixture with strawberries until smooth.
- For a Mocha Breakfast Sip, mix in cocoa and coffee.
- For the Protein Boost Bowl Style, blend the mix thicker and serve in a bowl topped with banana slices or berries.
Notes
For creamier texture, soak cold cooked rice in water for 5 minutes before blending.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 25mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: rice water, healthy drink, viral recipe, easy breakfast, light snack