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Sugar-Free Bariatric Jello Variations


  • Author: chef-joudia
  • Total Time: 240 minutes
  • Yield: 4 servings
  • Diet: Low-Calorie, Sugar-Free

Description

Light and customizable gelatin cups that provide a satisfying sweet treat while keeping portions in check, perfect for post-bariatric surgery diets.


Ingredients

  • Sugar-free gelatin mix or unflavored gelatin
  • Hot water
  • Cold water or cold liquid
  • Optional flavoring: extracts, citrus zest, or approved yogurt
  • Optional add-ins: chia seeds or protein

Instructions

  1. Pour the gelatin powder into a bowl.
  2. Add hot water and whisk until fully dissolved.
  3. Stir in cold water or cold liquid, then pour into cups.
  4. Chill for at least 2 to 4 hours, preferably overnight.

Notes

Experiment with flavors and textures for personalized variations. Avoid adding fruit too early and ensure the gelatin is fully dissolved.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 0g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: sugar-free, bariatric, dessert, gelatin, low-calorie